Gaining Your Mass Without the Interruption of Fat: A Comprehensive Guide
The enigmatic pursuit of bigger musculature is often shadowed by the trepidation of gaining a tad too much fat. However, it is the shadow that guides us, and this guide will throw some light on it.
While one of the most prevailing fears during bulking is putting on fat, it is essential to understand that you cannot go from a lean 130 pounds to a well-built 180 pounds without gaining some weight.
Bulking can feel a bit like walking a tightrope - a delicate process where you want to pack on muscle mass but shy away from storing fat.
When we talk about gaining weight, more often than not, it means you're expected to gain some fat too. It's not necessarily a negative aspect, rather an inherent part of the process.
Getting all sciencey here, a surplus of calories is a must for muscle growth, and while the body can utilize those extra calories for building muscle, part of those excess calories could be stored as fat.
The rate of gaining weight is a significant determinant in deciding whether the weight gained is muscle or fat. If the rate is too high, the pounds gained could be more fat than muscle.
We all have that dream physique we aim to achieve, but the journey from 130 pounds to the much-desired 180 pounds is paved with weight gain. Yup, lads, you heard it right! To bulk up, you need to gain - but it's not just about packing on pounds willy nilly.